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Bakery
Coffee & Teas
Bread
Breakfast & Lunch
BRunch
DINNER
Dessert
Bar
Brunch
SAT 8A-4P
SUN 8A-3P
hand crafted Pastries
Blueberry Muffin
brown sugar streusel topping
Coffee Cake
buttermilk cake, cinnamon streusel
Banana Bread, toasted
walnuts, brown sugar
Market Fruit Pop Tart
fresh fruit filling, crystal sugar crunch
Strawberry & Cream Danish
harry's berries, vanilla cream filling
Lemon Cruffin
danish roll, fresh lemon curd
Morning Glory
flourless muffin, orange, carrot, apple, pecan
Creme Brûlée Croissant
caramelized vanilla custard
Pain au Chocolat
a classic done right
Classic Croissant
with butter & fruit jam
Brunch
Classic Quiche Lorraine
crisp bacon, caramelized onion, gruyere cheese, mixed green salad
Belgian Endive Salad
balsamic vinaigrette, aged shaft blue cheese, fresh blueberries, candied walnuts
Croissant Sandwich
griddled eggs, crisp applewood smoked bacon, tillamook cheddar
Little Gem Caesar Salad
creamy pecorino dressing, focaccia crouton, roasted tomato
Corned Beef Hash
two olive oil fried eggs, cholula hot sauce, sourdough toast
Grilled Chicken Sandwich
bacon, avocado, swiss cheese, honey mustard, toasted sourdough
Baked French Toast
17
maple syrup, chantilly cream, powdered sugar
Rolled French Style Omelet
18
cheddar cheese, chopped chives, mixed green salad
1228 Wagyu Burger
brioche bun, dijonnaise, american cheese, kosher dill, red onion, fries (plant based impossible patty available upon request)
Farm Fresh Egg Salad
served open face on multi-seeded rye, chopped chives, green salad
Smoked Bacon BLT
mayo, heirloom tomato, iceberg, toasted milk bread, potato chips
Pastrami & Melty Gruyere
housemade cabbage slaw, charred fresno aioli, seeded rye, fries
Rustic Grilled Cheese
sourdough, sharp cheddar & jack cheese, creamy tomato soup
Greek Vegetable Salad
grilled shrimp, red wine-oregano vinaigrette, fresh herbs, feta cheese
Petite Greens Salad
18
grilled jidori chicken, house dressing, sautéed goat cheese, candied pecans
Main Street Special
two eggs as you like, green chile hash browns, crisp bacon, sourdough toast
Tunisian Shakshuka
fried eggs, spiced red pepper stew, cilantro, toasted sourdough
Napa Valley Smoked Salmon
17
potato latke, dill crème Fraiche, salted cucumbers, red onion
Warm Ham & Gruyere Croissant
15
local greens, sherry vinaigrette
Nuts & Berries
14
greek yogurt, seasonal berries, housemade granola, almonds (vegan upon request)
Avocado Toast
multi-seed rye, green chile cream cheese, crispy parsley